Wine tasting at Groot Constantia
As a self-proclaimed ‘future’ Constantia mom, Groot Constantia is a place I know and love, or at least I thought I knew, having visited many times on special occasions with…
As a self-proclaimed ‘future’ Constantia mom, Groot Constantia is a place I know and love, or at least I thought I knew, having visited many times on special occasions with…
We’ve found plenty of reasons for you to pop a cork in this year.
A fresh new year has begun, full of opportunity and promise. For wine lovers there are several international wine days that you may want to mark on your calendar for…
Boela leans back in his chair with a big grin, eyes gleaming with pride, and exclaims: “Ah, it’s really difficult to say, but it has to be the 2013 Gouverneurs Reserve! It’s probably one of my most memorable wines.” This is his response when I ask if there is a particular vintage which stands out in his distinguished 20+ years as a winemaker.
Wine should be celebrated every day, but every once in a while a date rolls around that calls for a special celebration. Known as “wine days” these happy occasions are a time for pause and quiet reflection on your favourite varietal – for a day, although that title is used loosely as the “days” often stretch into weeks and months.
Groot Constantia’s 2013 Grand Constance wine has achieved the highest possible accolade at the recent Decanter Asia Wine Awards. Surpassing Gold, Grand Constance received Platinum for being the Best South African Sweet Wine – achieving a rare 98 points out of a possible 100, and being classed as “exceptional”.
Wine should be celebrated every day, but every once in a while a date rolls around that calls for a special celebration. Known as “wine days” these happy occasions are a time for pause and quiet reflection on your favourite varietal – for a day, although that title is used loosely as the “days” often stretch into weeks and months.
As you sit down to enjoy your favourite label, whilst swirling the wine in your glass, holding it up against the light and savouring the aroma, do you ever wonder where it all began?